Gluten Free Rice and Bean Burrito


With just the perfect amount of spice and heat accompanied by a thin layer of guacamole and crispy flour tortilla shell, these Rice & Bean Burritos are perfect for any occasion!

Select Qty.

Snack Pack – Qty. 5, Family Pack Qty. 15

Reheating Instructions

Oven: Preheat oven to 350 degrees. Place burritos on a baking sheet and bake for 20-25 minutes. Remove from oven and serve with your favorite Mexican side dish or enjoy as a snack. (*baking time may vary depending on oven.)


*rice, *black beans, *pinto beans, *brown rice, *onion, *tomatoes, *bell pepper, sea salt, *garlic, *cane sugar, *avocado *brown rice flour, flour, water, canola oil, baking soda,  *Organic ingredients  Contains: Wheat

For Gluten Free-Rice Flour is used instead of wheat


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